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What to Eat Before and After Cycling (Even If You’re Addicted to Cheetos)

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I’ll admit it — I’m not exactly the poster child for clean eating. If Cheetos counted as a complete food group, I’d have Olympic-level nutrition. But even I know that what you eat before and after a ride matters. So I did some digging into what cyclists should be eating — and here’s what I found. 🚴‍♂️ Why Nutrition Matters for Cyclists Cycling is great exercise, but your body needs the right fuel to perform well, recover faster, and avoid feeling like you got run over by your own bike. What you eat before and after your ride can make a big difference. 🥣 What to Eat Before a Ride The goal is simple: give your body sustained energy without upsetting your stomach. That means easy-to-digest, carb-focused meals about 2–3 hours before you hop on the bike. Smart pre-ride meals: Oatmeal with fruit and nuts Greek yogurt with granola and berries Whole-wheat toast with peanut butter and banana Scrambled eggs with avocado toast A fruit smoothie with yogurt and protein pow...

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70-year-old cyclist wearing a Giro Fixture II MIPS helmet during a neighborhood ride

The One Safety Upgrade I Trust on Every Ride

Giro Fixture II MIPS Helmet — the helmet I ride in at 70 for everyday road miles and real-world protection—yes, that’s me in the photo.

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